I’m a little behind with this one, but a great photo of Sonya in action at the Bridgton Farmers’ Market appeared in the October 22nd edition of the Bridgton News, in the “Community” section on page 8B. She’s quoted in the accompanying article, “BCC Extends to Year Round Farmer’s Market”, too. The market will be moving inside the Community Center as of Nov. 7 and will run from 9 AM to 1 PM. We will probably check it out and bring eggs to sell now and then, but we’re not willing to commit to going every week. It’s much the same story with the Weds. market down in Portland’s Monument Square. That market runs every week until the week of Thanksgiving, after which it will run every other Weds. from 11 AM to 1 PM through the winter.
Summit Springs Farm will be at this week’s Weds. market with fresh eggs, carrots, parsnips, turnips, and red cabbage. After this week, we may go ahead and go to an every-other-week schedule for Portland, depending on our egg supplies. I will always try to post when I’ll be down there right here on the blog and also on the market’s new Facebook page.
Thanks again to our 2009 CSA members for a great season and for your feedback on the season via the survey. We’re still getting them back and reading them through, but fairly soon I will post our thoughts on your comments. Please send them in if you haven’t yet! Also, thanks to folks who have dropped off leaves to us this past week!